This Cottage Cheese Pizza Toast is a fun and easy twist on pizza! A crispy toast topped with creamy cottage cheese, zesty tomato sauce, and your favorite toppings makes it so tasty.
Perfect for a quick snack or a light meal, it’s guilt-free and loaded with protein. I sometimes add a sprinkle of herbs just to feel fancy—who doesn’t love a little sprinkle magic? 🍕✨
Key Ingredients & Substitutions
Bread: Use rustic or sourdough bread for a hearty base. If you need a gluten-free option, gluten-free bread works well too. Personally, I love the chewiness of sourdough for this recipe!
Cottage Cheese: This ingredient gives creaminess and protein. For a lighter option, low-fat cottage cheese is perfect. If you’re not a fan, ricotta cheese can be a delightful alternative.
Pizza Sauce: While I usually opt for store-bought pizza sauce for convenience, homemade marinara is fantastic too! If you’re looking for a sweet twist, barbecue sauce can add fun flavor.
Fresh Basil: I recommend fresh basil for a burst of flavor. If you don’t have it, dried basil will work in a pinch, but use less as it’s more concentrated.
How Do You Get the Toast Perfectly Crispy?
The key to achieving crispy, golden bread is to toast it well. Here’s how to do it:
- Preheat your toaster or oven. If using an oven, toast at 400°F (200°C).
- Place the bread slices on a baking sheet for even toasting.
- Keep an eye on it—in about 4 to 6 minutes in the oven, it should be just right!
Don’t hesitate to flip the slices halfway through for even crispy edges. Trust me, the crunch makes the toast irresistible!
How to Make Cottage Cheese Pizza Toast
Ingredients You’ll Need:
For The Toast:
- 3 slices of rustic or sourdough bread, toasted
For The Toppings:
- 1 cup cottage cheese
- 1/4 cup pizza sauce or marinara sauce
- 1/2 teaspoon dried oregano
- 1/2 teaspoon red pepper flakes (optional)
- Fresh basil leaves for garnish
- Olive oil (optional, to drizzle)
- Salt and black pepper to taste
How Much Time Will You Need?
This Cottage Cheese Pizza Toast is quick to prepare! You’ll need about 10 minutes of prep time, including toasting the bread and adding all the toppings. It’s great for a speedy snack or a simple meal any time of the day.
Step-by-Step Instructions:
1. Toast the Bread:
Start by toasting your slices of rustic or sourdough bread until they are golden brown and crispy. This will give you a perfect base to hold all your delicious toppings!
2. Spread the Cottage Cheese:
Once the bread is toasted, take a generous amount of cottage cheese and spread it evenly over each slice. Make sure to cover it nicely for that creamy texture in every bite.
3. Add the Pizza Sauce:
Spoon the pizza sauce or marinara sauce over the cottage cheese. You can drizzle it in thin streaks or dollops, depending on how saucy you like it!
4. Season it Up:
Sprinkle the dried oregano on top, and if you love a little kick, add the red pepper flakes. This is also the moment to season with a bit of salt and freshly ground black pepper to taste.
5. Garnish and Finish:
Top your creation with fresh basil leaves for a lovely pop of color and flavor. If you feel a little fancy, drizzle a tiny bit of olive oil on top for an extra boost!
6. Serve and Enjoy!
Serve your Cottage Cheese Pizza Toast immediately while it’s warm. It’s a delicious, nutritious, and satisfying treat that takes the best of both worlds—toast and pizza!
Dig in and enjoy this fun and easy pizza-inspired dish that’s packed with flavor and goodness! 🍕✨
Can I Use Different Types of Cheese?
Absolutely! If you’re not a fan of cottage cheese, you can swap it out for ricotta or even mozzarella for a gooier texture. Just remember that each will bring its own unique flavor!
How Do I Store Leftover Toast?
Leftover toppings can be stored separately in airtight containers in the fridge for up to 2 days. However, the toast itself is best enjoyed fresh. If you have any plain toasted bread left, store it at room temperature in a paper bag to maintain crispness!
Can I Customize the Toppings?
Definitely! Feel free to add your favorite pizza toppings such as pepperoni, olives, or bell peppers. You can also use different herbs or a sprinkle of parmesan cheese for added flavor!
How Do I Make This Dish Vegan?
For a vegan version, simply replace cottage cheese with a vegan alternative, such as cashew cream or any plant-based cheese spread. Keep the other toppings as is, and you’ll still enjoy a delicious pizza toast!
